Showing posts with label DART. Show all posts
Showing posts with label DART. Show all posts

Friday, December 19, 2014

InterContinental Hotels Group buys Kimpton Hotels


In an announcement that will effect the latest hotel being built by DART on Grand Cayman's Seven Mile Beach, United Kingdom hotel chain InterContinental Hotels Group has has agreed to acquire United States-based boutique hotel specialist Kimpton Hotels & Restaurants for $430 million in cash and a short-term debt facility.

Talking to Hotel News Now, Richard Solomons, IHG’s CEO, said the deal would close in early 2015 and is “bang in line with our strategy of using surplus capital at this point in the market and when the right acquisition comes along.”

“It is a perfect fit, in which the market is strong and we are strong,” Solomons said, who dismissed recent shareholder activism requesting that IHG be sold as “a little bit of noise.”

The $430-million price tag “was not cheap,” he said, “but quality never is.”

“Kimpton’s portfolio has been developed in some of U.S.’s highest (revenue-per-available-room markets), where RevPAR is $180-plus, with 80% occupancy, which will make Kimpton IHG’s highest RevPAR brand, higher than InterContinental*,” Solomons said earlier during a webcast announcing the deal.

“It also helps us to fill white space in the upper-upscale segment at the top end of our portfolio,” he added.

“The deal, I believe, makes a lot of sense to owners. Our goal is to create win-win situations, and this is one,” Solomons told HNN.

Running San Francisco-based Kimpton will be current COO Mike DeFrino, while CEO Michael Depatie, according to Solomons, will be one of four existing Kimpton executives to run the Kimpton Real Estate Investment Fund.

The fund owns 30% of the existing portfolio and five of its pipeline properties. Further proceeds will be used to make future investments in Kimpton-branded hotels, according to IHG’s director of global corporate communications ZoĆ« Bird.

“Mike DeFrino has been at Kimpton for 20 years and effectively runs it, while Depatie has increasingly been involved in the fund, so it makes sense going forward to organize it in that way,” Solomons said, adding that Oliver Bonke, IHG America’s chief commercial officer, who came to IHG in September 2013, would work closely with DeFrino to protect the Kimpton brand and to help bring IHG power to bear.

As to how the new, enlarged hotel company infrastructure will change—whether, for example, Indigo and wellness-focused Even will sit beneath Kimpton and whether any platforms will be transferred from IHG’s American base in Atlanta to San Francisco—Solomons said it is too early to say.

“It’s something we will work on. We will think about it all as a bigger business, as it now is bigger, and as there is a lot of commonality,” he said.

Not small anymore
Kimpton, established in 1981, has 62 hotels, all under management contracts and comprising approximately 11,300 rooms in 28 cities; a pipeline of 16 properties with approximately 3,000 rooms and constituting 27% of the overall portfolio; 1.6 million loyalty members; and 71 hotel restaurants and bars.

IHG franchises, leases, manages or owns more than 4,700 hotels and 697,000 rooms in nearly 100 countries, with almost 1,200 hotels in its development pipeline. The chain’s IHG Rewards Club comprises more than 82 million members worldwide.

IHG’s Indigo brand and Kimpton now possess a combined portfolio of 197 properties open or in the pipeline.

During the webcast, Solomons said Kimpton was one of the few hotel companies IHG had considered for acquisition.

“Kimpton saw that it needed a scale player to take it to its next phase of growth, and its new scale will provide immediate benefits for owners and earnings-enhancement in the first year,” Solomons said.

Paul Edgecliffe-Johnson, IHG’s CFO, also speaking on the webcast but from London, added that Kimpton executives did run a process through its owners when IHG was first in discussion with it, but they realized they needed help if they wanted to go global.

All of Kimpton’s hotels and restaurants are in the U.S., and its food-and-beverage component is of particular interest, with Kimpton considered a leader in the hotel-restaurant business.

Solomons said Kimpton’s F&B would be leveraged across the IHG portfolio.

Kimpton would see more international growth under IHG ownership, but there would be more in the U.S., too, Solomons said. In Kimpton’s current pipeline is one property in the Cayman Islands that Solomons said is not due to open until late 2016 or early 2017.

Solomons said he wants Kimpton to expand carefully, knowing the brand genuinely provided something special for the marketplace. IHG values what Kimpton has and had done, he told HNN, and executives will work to protect Kimpton’s brand integrity.

A behemoth such as IHG taking over a relative minnow such as Kimpton was more about understanding the value of that brand, not about its size, he said. Owners would understand that IHG knew why they had bought into Kimpton and what they liked about it, Solomons added.

“We genuinely respect (Kimpton) and share similar culture and values. That might sound a bit soft, but it’s true and about driving returns for owners. It’s an interesting conundrum, but we know a lot of the owners already. Their business will evolve because of IHG’s part but also because the world is changing,” Solomons added.

That growth could occur in Europe and Asia, Solomons hinted.

“(Kimpton) would work very well there. We know that the demand is there,” he said.

Financials
IHG stated that the merger would almost double Kimpton’s earnings before interest, tax, depreciation and amortization to $39 million for year 2017, achieve returns above IHG’s cost of capital by the third year after closing and that for U.S. tax purposes, the transaction, constituting an asset sale for both vendor and purchaser, will result in a reduced tax bill of $160 million.

Solomons also said the boutique company’s existing pipeline had not been built into its EBITDA predictions.

In response to a question from analyst Tim Ramskill from Credit Suisse during the webcast, Solomons said his EBITDA projections derived from future pipeline, strong growth and back-of-house synergies.

“There also is the ability to lower online-travel-agency sales, but that was not the principal part of the deal,” he said.

“The Kimpton funds have generally developed properties and then sold them off, but they have lost only a couple of properties from the platform in its entire history,” Solomons added.

Solomons also said Kimpton’s management contract model would likely stay, and while IHG would look at franchising, it was something that would not be looked at urgently. IHG’s last calculation that capital expenditure would be approximately $350 million a year also would not change due to this news.

Monday, September 23, 2013

Kimpton Hotel Cayman receives planning permission.




An artist’s impression of the planned Kimpton hotel shows how Dart Realty’s $200 million project will change the visual landscape of the Seven Mile Beach area. 
The design plans for the project have been revealed following the Central Planning Authority’s decision to grant approval for the hotel and condo development, which features two 10-story buildings and six beach-front bungalows. 
“We are delighted to have received approval from the Central Planning Authority for the Kimpton resort and we look forward to starting construction,” said Jackie Doak, chief operating officer of Dart Realty.  
“The Kimpton resort will expand and complement Cayman’s high quality tourism product. This is an important milestone in growing our tourism product and facilitating continued economic recovery. Employment and contracting opportunities relating to the construction of the hotel with DECCO and its sub-contractors will be commencing in the upcoming months,” she added. 
The permanent closure of a small part of West Bay Road has enabled designers to position the hotel well back from the coastline. The design takes advantage of the extra space with amenities, including the pool, public walkway and gardens between the buildings and the water. 
The plans feature a rooftop restaurant and bar featuring 360-degree ocean views and all guest rooms will have a view of the water, taking advantage of the location between Seven Mile Beach and the North Sound.  
The plans also feature a glass-walled lobby and arrival court, raised 24 feet above sea level to offer guests sweeping views of the pool, gardens and ocean. 
The bulk of the parking will be underground and the resort’s open spaces, including the beach bar and walkway/bicycle path, will be open to the public.  
Trendy San Francisco hotel chain Kimpton signed up in July to manage the property, scheduled to open in late 2016. 
The project will create around 400 jobs, according to Dart, and PricewaterhouseCoopers has said the hotel will generate $755 million for the local economy over 20 years. 
The hotel will have “265 keys.” This includes 37 suites which are for sale and the six bungalows. Adjacent to the hotel is the residential building, which features 61 condos. 
Dart says the design is intended to craft a “modern Caymanian and Caribbean aesthetic” that “sets the tone for future Seven Mile Beach development.” 
SB Architects and John Doak Architecture are collaborating on the design.  
The Central Planning Authority granted planning permission with minor conditions, including the addition of 15 extra parking spaces. 
The National Roads Authority agreement between the Cayman Islands government and the developer, which paved the way for the hotel to be built in the planned location, remains a point of controversy for some.  
A lawsuit filed in February by four West Bay residents claims land swaps between government and Dart violated due process, were “unconstitutional,” “irrational” and “ultra vires,” or outside the law. Dart is contesting the suit along with four government agencies.

Shared from original article in Cayman Compass.

Monday, July 29, 2013

Kimpton Hotel - Seven Mile Beach


The Caymanian Compass reports:

The Dart Group’s Kimpton hotel won’t just be the Cayman Islands’ first 10-storey building, it will be the country’s first pair of 10-storey buildings. 
That’s according to a planning application filed by local architect John Doak on behalf of Blossom Estates, the Dart company in charge of the Seven Mile Beach resort project. 
The plans call for a 10-storey hotel building and a 10-storey condo building, each about 130 feet tall, plus three one-storey bungalows, between the Esterley Tibbetts Highway and the now-closed strip of West Bay Road. According to the plans, the existing Surfside Beach Restaurant & Bar will remain on the beachside. Also preserved is an existing public right-of-way to Public Beach. 
The section of West Bay Road was closed in exchange for Dart extending the Esterley Tibbetts to West Bay, under an agreement between Dart and the former United Democratic Party government. A group of residents has challenged that closure in court and a hearing on the case is due to be held in December. 
According to the planning application, Dart’s hotel is expected to cost $139 million to build, with 60 per cent of costs for materials and 40 per cent for labour. Planning fees totalled more than $239,000. 
The footprint of the proposed project is 111,898 square feet, with a gross floor area of 589,170 square feet. 

Square footage  
The footprint of the hotel building is 75,248 square feet, with a total gross floor area of 414,426 square feet. There is some 34,638 square feet of commercial space in the hotel building, for a spa, shops, two restaurants, a bar and meeting rooms. The footprint of the condo building is 36,650 square feet, with a total gross area of 170,244 square feet. Each of the three bungalows is 1,500 square feet. 
The buildings are clustered around a pool, with the complex opening up to Seven Mile Beach. 
In addition to the 10 storeys of living space, each building has two storeys for underground parking. In total, the hotel building has 203 rooms and 37 apartments, ranging in size from 582 square feet for a single king-sized room to 2,563 for a four-bedroom apartment. The condo building has 62 units, ranging from 650 square feet for a studio, to 3,066 square feet for a four-bedroom apartment. There are six bungalow units in all, each being 750 square feet. 

Features  
The first floor of the hotel building contains the lobby, a 5,000-square foot grand ballroom with a terrace, a 2,200-square-foot junior ballroom and a 750-square-foot bedroom. The lobby also contains a 2,120-square-foot space for “Dart retail”, lounge bar and a three-meal restaurant, on the beachside of the building, with seating for about 70 people. 
The 10th floor of the hotel building contains a “sky bar and feature restaurant”, with indoor and outdoor seating for about 60 people.  
The first floors of the hotel and condo buildings are 24 and 25 feet above mean sea level, and their roofs rise to about 142 feet above sea level, with the entire physical structures sitting under the maximum 158-foot height set by Cayman’s aviation authority. 
To gain access to the property, the plans show a curving divided driveway extending northwest from the Esterley Tibbetts to the resort buildings. In addition to underground parking, there is a surface parking lot with 158 spaces next to the Esterley Tibbetts. 
Companies  
The US architect is SB Architects of Florida, along with local firm John Doak Architecture. The landscape architect is ESDA of Maryland. The structural engineer is APEC Consulting Engineers of Cayman. The MEP engineer is TLC Engineering for Architecture of Florida. 
Earlier in July, Dart formally announced that San Francisco-based Kimpton will manage the new hotel. Dart acquired the site from developer Stan Thomas in 2011. The property is the location of the former Courtyard Marriott, which was demolished to make way for the new hotel.  
The opening date for the Kimpton in Cayman is 2016. The plans for the hotel are available for public viewing at the Cayman Islands Planning Department, and 
still have to be approved by officials.